Food Safety and Standards Authority of India (FSSAI) is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. which is a consolidating statute related to food safety and regulation in India. FSSAI is responsible for protecting and promoting public health through the regulation and supervision of food safety.
FSSAI registration or license is based on the business volume and premises. Depending upon the installed capacity or turnover or location, applicant premises are eligible for the license such as central license, state license, registration, railway etc.
Procedure for Obtaining FSSAI Registration
- FSSAI registration is initiated by submitting Form A (application) to food and safety department.
- This application can be accepted or it may be rejected by the Department within 7 days from the application date and the fact has to be intimated to the applicant in writing
- If the application is accepted, then the department will grant a registration certificate with the registration number and the photo of the applicant.
- FBO should prominently display the certificate of registration at the place of business during the business hours.
